Green Bell Pepper

Fresh green bell peppers deliver crisp texture and mild, slightly sweet flavor to your kitchen. Versatile for raw consumption in salads and slaws or cooked in stir-fries, fajitas, and roasted vegetable medleys, these peppers are rich in vitamin C and antioxidants. Select firm peppers with glossy skin and store in your refrigerator's crisper drawer for extended freshness. An essential ingredient for Latin cuisine and everyday cooking alike.